About The Owners
Our Mission
The mission of Price’s Cuisine is to provide a sense of love and family through our food, provide the freshest ingredients to win the hearts of people near and far, and to provide the highest quality of service to our customers- ultimately making them a part of the Price’s Cuisine family.
Price's Cuisine is a black owned husband and wife enterprise, ready to conquer the world with delicious food. Chef Eric found his passion in the culinary arts after receiving a football career ending diagnosis. Following a long journey of healing, obtaining his degree in business management, and working at multiple establishments, Chef Eric took the leap of faith transferred his skills to the kitchen. Benita Price, Chef Eric’s wife and business partner, works with him perfectly - complementing him in marriage and in the kitchen.
Chef Eric and Benita have created a line of gourmet sauces that deliciously compliment a wide variety of foods. Known for their bright yet complex flavors, the sauces have been known to be addictive – once you start, you won’t want to stop. These sauces can be used as a condiment, garnish, marinade, and are the perfect addition to any table. For more information, head over to “The Sauce Shop.”
This dynamic duo brings a warm, friendly, and professional atmosphere to your event. Private Chef services are available for intimate events, as well as event coordination, decoration, and catering for smaller events, and so much more! Eric and Benita are not only about the food, but also the experience. Together they’re unstoppable.
Chef Eric Price Jr.
Meet Chef Eric
Chef Eric’s earliest memories of cooking consist of watching his mother and grandmother cook together to produce meals that would bring families together for decades. His passion and fire for cooking were lit at an early age when he started cooking for large crowds for holidays and Sunday dinners. The torches of his mother and grandmother have now passed to him. He specializes in soul food with a french twist.
Chef Eric offers private culinary services in the home and also caters private events.
Benita Price M.Ed
Event Coordinator
Benita’s earliest memories of baking and event planning date back to her early childhood days. From making homemade ice cream in the country, to baking for the masses on the holidays, she is no stranger to food or entertaining. Although an educator by trade, Benita seeks to bring her passion for people, baking, and her natural gift for entertaining together.
Benita offers event planning, decor and coordination services
